Monday, September 24, 2012
Blackberry turnovers
This is so easy!
Ingredients:
1 sheet puff pastry (I use Trader Joe's)
4 heaping tsp blackberry jam
egg wash
butter (to grease the pan)
Preheat oven to 400. Butter a baking sheet. Take one sheet of puff pastry out of the freezer and let it thaw for about ten minutes. If you use TJ's puff pastry, I took one sheet and cut it into 6 pieces, making individual turnovers for my family members. Eggwash the edges of pastry and spoon jam into the middle. Fold over and "seal" the edges. A little jam may squirt out, that's ok. Eggwash the top and bake at 400 for 15 minutes.
Labels:
dessert,
easy,
jam,
puff pastry,
turnovers
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