Blackberry turnovers

This is so easy!
Ingredients:

1 sheet puff pastry (I use Trader Joe's)
4 heaping tsp blackberry jam
egg wash
butter (to grease the pan)

Preheat oven to 400.  Butter a baking sheet.  Take one sheet of puff pastry out of the freezer and let it thaw for about ten minutes.  If you use TJ's puff pastry, I took one sheet and cut it into 6 pieces, making individual turnovers for my family members.  Eggwash the edges of pastry and spoon jam into the middle.  Fold over and "seal" the edges.  A little jam may squirt out, that's ok.  Eggwash the top and bake at 400 for 15 minutes.